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service2021-04-14 11:41:492021-04-29 13:46:11Almond production remains stable in the long term, despite deficit irrigation
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service2021-04-01 10:23:542021-05-07 11:30:45'Peak Meat': How plant-based alternatives will take over Europe by 2035
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service2021-03-30 12:03:352021-04-29 13:53:49Study of chilli genetics could lead to greater variety on our plates
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service2021-03-24 15:11:072021-04-29 13:55:32Short-lived plant species are more climate-sensitive
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service2021-03-22 11:02:462021-04-29 13:56:23Technique based on artificial intelligence permits automation of crop seed analysis
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service2021-03-19 11:30:572021-04-29 13:57:14University of Maryland co-publishes the first full reference genome for rye
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service2021-03-04 17:01:402021-03-10 11:03:43Plant clock could be the key to producing more food for the world
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service2021-03-02 10:07:592021-03-10 15:29:18The time is ripe! An innovative contactless method for the timely harvest of soft fruits
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service2021-02-25 11:02:142021-02-25 11:05:19Researchers use new tool to study stress in root-colonizing bacteria
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service2020-04-29 16:45:282021-03-10 15:28:10IAAS co-partner : Agriculture Risk Innovation Challenge by The World Bank & Draper University, announcing the Final Results.
