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Research finds key advances towards reducing the cost of plant improvement

2021 / 11 / 10

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Microbes protect crops from microbes

2021 / 6 / 16

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Protein-rich legumes and quinoa in the plant-based food alternatives spotlight

2021 / 6 / 15

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The best strawberries to grow in hot locations

2021 / 6 / 9

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New tools needed to prevent plant disease pandemics

2021 / 5 / 20

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Healthy plants appear to carry bacteria in their cells

2021 / 5 / 6

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Less precipitation means less plant diversity

2021 / 5 / 4

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Exploit plants' ability to tell the time to make food production more sustainable - study

2021 / 5 / 3

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A minty-fresh solution: Using a menthol-like compound to activate plant immune mechanisms

2021 / 4 / 29

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What are Singapore's "robo-plants" and are they the future of sustainable agriculture?

2021 / 4 / 14

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