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Enlisting good bacteria in the fight against pathogens in food processingCanva @ RossHelen /CC0 Public Domain

Enlisting good bacteria in the fight against pathogens in food processing

2021 / 6 / 11
https://iaas.org.sg/wp-content/uploads/2021/06/未命名設計-4.png 1080 1920 service https://iaas.org.sg/wp-content/uploads/2021/03/ias-1.png service2021-06-11 10:23:462021-06-11 10:23:46Enlisting good bacteria in the fight against pathogens in food processing
The best strawberries to grow in hot locationsCredit: pixelshot @ Adisak Mitrprayoon /CC0 Public Domain

The best strawberries to grow in hot locations

2021 / 6 / 9
https://iaas.org.sg/wp-content/uploads/2021/06/未命名設計-3.png 1080 1920 service https://iaas.org.sg/wp-content/uploads/2021/03/ias-1.png service2021-06-09 14:16:422021-06-09 14:16:42The best strawberries to grow in hot locations
French 'bug farm' thrives on demand for pesticide-free fruitCredit: Canva @ wcphoto12 /CC0 Public Domain

French 'bug farm' thrives on demand for pesticide-free fruit

2021 / 6 / 8
https://iaas.org.sg/wp-content/uploads/2021/06/未命名設計-1.png 1080 1920 service https://iaas.org.sg/wp-content/uploads/2021/03/ias-1.png service2021-06-08 11:29:122021-06-08 11:29:12French 'bug farm' thrives on demand for pesticide-free fruit
Better popping potential for popcornCredit: Canva @ Adisak Mitrprayoon /CC0 Public Domain

Better popping potential for popcorn

2021 / 6 / 3
https://iaas.org.sg/wp-content/uploads/2021/06/OW_Innovation_0603.png 1080 1920 service https://iaas.org.sg/wp-content/uploads/2021/03/ias-1.png service2021-06-03 09:39:352021-06-03 09:39:35Better popping potential for popcorn
Gene research on brassicas provides potential for making better cropsCredit: Canva @ jgaunion /CC0 Public Domain

Gene research on brassicas provides potential for making better crops

2021 / 6 / 2
https://iaas.org.sg/wp-content/uploads/2021/06/OW_Innovation_0602.png 1080 1920 service https://iaas.org.sg/wp-content/uploads/2021/03/ias-1.png service2021-06-02 10:12:452021-06-02 10:12:45Gene research on brassicas provides potential for making better crops
Study of plant molecules could make food more nutritious for animals, better for planetCanva @ CHAIWATPHOTOS /CC0 Public Domain

Study of plant molecules could make food more nutritious for animals, better for planet

2021 / 5 / 28
https://iaas.org.sg/wp-content/uploads/2021/05/OW_Innovation_0528.png 1080 1920 service https://iaas.org.sg/wp-content/uploads/2021/03/ias-1.png service2021-05-28 16:23:272021-06-01 10:52:19Study of plant molecules could make food more nutritious for animals, better for planet
Scientists discover a protein that naturally enhances wheat resistance to head scabCredit: Canva @Monkey Business Images/CC0 Public Domain

Scientists discover a protein that naturally enhances wheat resistance to head scab

2021 / 5 / 27
https://iaas.org.sg/wp-content/uploads/2021/05/20210527_Innovation.png 1080 1920 service https://iaas.org.sg/wp-content/uploads/2021/03/ias-1.png service2021-05-27 13:16:422021-06-01 10:53:46Scientists discover a protein that naturally enhances wheat resistance to head scab
New tools needed to prevent plant disease pandemicsCredit: unsplash @danicalifornia/CC0 Public Domain

New tools needed to prevent plant disease pandemics

2021 / 5 / 20
https://iaas.org.sg/wp-content/uploads/2021/05/New-tools-needed-to-prevent-plant-disease-pandemics.jpg 1285 1920 service https://iaas.org.sg/wp-content/uploads/2021/03/ias-1.png service2021-05-20 13:23:042021-05-20 13:23:04New tools needed to prevent plant disease pandemics
Growing sweet corn at higher densities doesn't increase root lodging riskCredit: pexel @Todd Trapani/CC0 Public Domain

Growing sweet corn at higher densities doesn't increase root lodging risk

2021 / 5 / 17
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https://iaas.org.sg/wp-content/uploads/2021/05/Growing-sweet-corn-at-higher-densities-doesnt-increase-root-lodging-risk.jpg 853 1280 service https://iaas.org.sg/wp-content/uploads/2021/03/ias-1.png service2021-05-17 09:58:182021-05-17 09:58:18Growing sweet corn at higher densities doesn't increase root lodging risk
Soybean and linseed oils added to cows' diet improves the quality of milkCredit: pexel @pixabay /CC0 Public Domain

Soybean and linseed oils added to cows' diet improves the quality of milk

2021 / 5 / 12
https://iaas.org.sg/wp-content/uploads/2021/05/Soybean-and-linseed-oils-added-to-cows-diet-improves-the-quality-of-milk.jpg 853 1280 service https://iaas.org.sg/wp-content/uploads/2021/03/ias-1.png service2021-05-12 10:39:392021-05-12 11:13:09Soybean and linseed oils added to cows' diet improves the quality of milk
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